Richard Bradley’s A Short Historical Account of Coffee (1715) and The Virtue and Use of Coffee (1721). Biosis: Biological Systems (inactive), [S. l.], v. 2, n. 3, p. 315–328, 2021. DOI: 10.37819/biosis.002.02.0123. Disponível em: https://eaapublishing.org/journals/index.php/biosis/article/view/123. Acesso em: 18 apr. 2025.